Gastrointestinal immunology and allergy
Gastrointestinal tract is a lymphoid organ, and the lymphoid tissue within it is referred to as the gut-associated lymphoid tissue or GALT. Gastrointestinal allergy is an immediate hypersensitivity reaction of the digestive system after the ingestion of certain foods or drugs. GI allergy varies from food allergy, which can affect other organ systems. Distinctive symptoms constitute itching and swelling of the mouth and oral passages, nausea, vomiting, diarrhea, severe abdominal pain, and in severe cases, anaphylactic shock. Gastrointestinal food allergy also urges a challenge to the clinician because of its mutable symptomatology and lack of accurate diagnostic tests.
- Mucosal Immunology
- Gastrointestinal inflammation
- Inflammatory Bowel Disease
- Intestinal Infections
- Food Allergens
Related Conference of Gastrointestinal immunology and allergy
August 21-22, 2024
5th International conference on Vaccines, Vaccination and Immunization
Paris, France
September 12-13, 2024
19th International Conference on Allergy and Clinical Immunology
Paris, France
October 24-25, 2024
5th International Conference on Immunology And Immunotherapy
Zurich, Switzerland
Gastrointestinal immunology and allergy Conference Speakers
Recommended Sessions
- Allergy Prevention, Risk Factors & Treatment
- Allergy Diagnosis & Medicine
- Asthma
- Biomarkers for Allergy, Asthma & Clinical Immunology
- Clinical Immunology & Allergy
- Drug Allergy
- ENT Allergy
- Food Allergy
- Gastrointestinal immunology and allergy
- Immunotherapy
- Infection and Allergy
- Ocular Allergy
- Pediatric Allergy
- Skin Allergy
Related Journals
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